Have you tweaked one of my recipes?
The Frugal Girl
OCTOBER 25, 2023
Polly’s got some tweaks to share for this one; she uses 2x the garlic, oven-bakes the chicken, and serves it with pasta and red sauce or alfredo. You just mix the ingredients up, press them into a pan, and bake it as one whole piece. None of that pesky stirring-during-baking stuff! switched up a baking/cooking method?
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