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Five Frugal Things | food waste prevention

The Frugal Girl

I did not plan this to be themed, but today’s Five Frugal Things is gonna be all food-related! It’s basically a tour through my adventures in trying to avoid food waste. And more than that, I know they needed to be used up. ? To fix this, I submerged the jar in hot water, using a bowl to weigh it down.

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How To Re-use Common Items

Prairie Eco-Thrifter

We also used the 40 year old burnt orange coffee pot to make coffee that day as well as the 20 year old ice chest and 25 year old rain ponchos from the local amusement park, old plastic forks and spoons, unused condiment packages from fast food restaurant stops and plastic tablecloths used at last years wedding shower.

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Five Frugal Things | Oy, that exam!

The Frugal Girl

I used a Starbucks gift card for a drink and sandwich My friend Mia and I went out to Starbucks with Sonia, and I used a gift card from my Erie YourTurn rewards to pay for my purchase. I used Chick-Fil-A points for a free tea/lemonade After my competency tests last week, my mouth was as dry as the Sahara, from the nerves.

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Five Frugal Things | A lunch-y edition

The Frugal Girl

I’m using metal containers to pack my lunches Reusable containers make for a greener lunch, and a cheaper lunch. I love glass containers for food storage at home, largely because they are see-through. Food that’s visible is food that’s less likely to go to waste! But for lunches, I love metal containers.

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Meet a Reader | Karen from the Great Lakes

The Frugal Girl

Today we’re meeting a reader who is an artist, a homeschooler, a boy-mom, and a renter by choice. Tell us a little about yourself I’m Karen A. I mentioned it to my fiance and he asked me to please cut his hair for him, using the article as a guide! I have a rule now that if I want to buy a book, I need to donate one.

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Easy Foods to Make at Home Instead of Buying at the Store

Prairie Eco-Thrifter

To the overworked housewife in the 1950s, convenience foods were a fun novelty that gave her more time to do other things besides cook. To the working women of the 1980s, convenience foods offered them a way to juggle their responsibilities of career women and wives and mothers. I’ll never use store bought broth again.

At Home 199
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I am confused by “restocking” videos

The Frugal Girl

Basically, they consist of people noisily arranging food/toiletries/drinks in aesthetically-pleasing storage containers or drawers, rather than storing them in the packaging they came in. Who buys this many products for a guest bathroom? Who uses so much stuff that they have to do restocks like this all the time?

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