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Free eCookbook: Good Eating’s Best of the Best

Good Eating's Best of the Best eCookbook

Hurry and download your FREE copy of Good Eating’s Best of the Best: Great Recipes of the Past Decade from the Chicago Tribune Test Kitchen by Carol Mighton Haddix (reg. $18)!

“In this, it’s first new cookbook in more than a decade, the Chicago Tribune offers 50 of the very best recipes from the pages of the paper’s weekly Good Eating section. The Tribune remains one of the few newspapers in this country with its own working test kitchen, which ensures that the recipes are accurate and reliable. Each year, staff members choose their favorites. Now, the best of those winning recipes are compiled in a book that reflects how we having been cooking–and eating–over the last decade.

The book features recipes from across the wide range of common kitchen offerings: starters, meat and poultry dishes, seafood, pasta, rice, side dishes, salads, baked goods, and desserts. In addition, a section on menu planning offers readers ideas for entertaining.”

Right now you can still get the 25 Easy Recipes for Fall eCookbook for FREE as well!

Looking for more discount eBooks? Here are some more great deals currently available:

You may also want to grab the FREE audiobook A Short Life of Jonathan Edwards!

You can find even more FREE eBooks on Amazon.com. You don’t need a Kindle to read these books either. You can download the Free Kindle Reading App to your Computer, iPad, iPhone, or Blackberry!

Be sure to verify that the price is still $0 before you purchase! These free books come and go (sometimes within just a few hours), so I recommend downloading any that catch your eye because they may not be available tomorrow!

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