WIS, WWA | that was disappointing!
The Frugal Girl
FEBRUARY 9, 2024
What We Ate Saturday My friend Mia and I cooked together; she made some fried plantains, and I made chorizo and potato tostadas, topped with cilantro, queso fresco, and Mexican crema. Tuesday I got out some leftover Christmas ham from the freezer and Zoe and I ate that with some baked apples, plus some leftover rolls.
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