Dijon and Thyme Roasted Pork Loin with Sweet Potatoes & Brussels Sprouts
Saving Everyday
MARCH 28, 2018
Remove the pork from the package and dry it with paper towels. Remove the pork from the package and dry it with paper towels. The awesome thing about this recipe is that everything cooks on one pan. For even easier cleanup, line the baking sheet with a couple of layers of aluminum foil. Preheat the oven to 400°F.
Let's personalize your content