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WIS, WWA | one more week of phoning it in

The Frugal Girl

Sunday Zoe ate some leftover pizza and I made myself a green salad topped with chicken. Tuesday Zoe and I had an appointment to go to, an errand to run, and then we picked out a Christmas tree, so we opted to stop for some fast food. Wednesday Leftover broccoli noodle soup.

Phones 196
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Getting Started: Menu Planning Basics

Saving Cents With Sense

Getting Started: Menu Planning Basics. comes up and you are left to try and scramble some food together to form a meal, or end up having to order out a meal that may not be the healthiest option for your family. An easy fix to the meal scramble and wonder of what to put on the table, is the option of menu planning.

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WIS, WWA | Island Eats

The Frugal Girl

What I Spent I’m just skipping this section because I have spent way more on food than normal this week! I will be frugal on food when we get home, but notttttt this week. ? Thursday Leftover tacos. Friday I don’t know what the plan is. I’ll be back to walking in brown and gray surroundings next week. ?

Hawaii 195
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Menu Plan 7/4 – 7/10

Couponing 101

Here is our menu plan for the week! Eggs in a Nest (my current favorite food!). Lunches: Leftovers. For more Menu Plans visit I’m an Organizing Junkie! Menu Plan 7/4 – 7/10 is a post from Couponing 101. Scrambled Eggs, Bacon, Fresh Fruit. PB&J, Sliced Carrots, Yogurt, Fruit.

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Menu Plan 3/28 – 4/3

Couponing 101

Here is our menu plan for this week: Breakfasts: Oatmeal. Lunches: Leftovers. Apparently I’m in the mood for comfort food this week! For more Menu Plans visit I’m an Organizing Junkie! Menu Plan 3/28 – 4/3 is a post from Couponing 101. Scrambled Eggs, Bacon, Fresh Fruit.

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WIS, WWA | all Safeway

The Frugal Girl

Sunday Leftover sandwiches; they’re great reheated in the toaster oven on the air-fryer setting. I never had room for a toaster oven at my other house, but I do really like having one here, especially for reheating things or making two-person servings of food. Wednesday Leftover chicken quesadillas.

Safeway 205
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Menu Plan 6/13 – 6/19

Couponing 101

I will be planning to eat one or two per week and will be continuing to swap one meal per week with friends. We also purchased a 40 lb case of chicken from Zaycon Foods so we’ll be processing all of that for the freezer this week. Lunches: Leftovers. For more Menu Plans visit I’m an Organizing Junkie!