WIS, WWA | $149 and I’m not pressed
The Frugal Girl
NOVEMBER 10, 2023
My lunch leftovers were at least 25% better than the original dish. Wednesday Leftover chicken katsu, freshly fried, because I employed the trick of breading all the chicken but not frying all of it the first night. Two words we do not tend to use for leftover fried chicken!) What did you have for dinner this week?
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