Couponing 101

APRIL 9, 2019

For the past 10 years, I have been making my own jams, jellies, pickles, salsas, and sauces and canning them. Within 6 months of that initial batch of strawberry preserves, I was cranking out batch after batch of home canned goodies to sell at local craft shows and markets. The following is a guest post by Raising A Family On A Budget.

Canning 81

Canning Homemade Simple Making 81

Couponing 101

JUNE 6, 2011

For the past 10 years, I have been making my own jams, jellies, pickles, salsas, and sauces and canning them. Within 6 months of that initial batch of strawberry preserves, I was cranking out batch after batch of home canned goodies to sell at local craft shows and markets. The following is a guest post by Raising A Family On A Budget.

Canning 94

Canning Homemade Simple Making 94

Prairie Eco-Thrifter

DECEMBER 9, 2013

My fiance and I are hosting Christmas this year, which for me means that my mom and stepdad are driving from my home town to spend the week with us, and my aunt is coming from about an hour away to feast. I love entertaining guests, and cooking is no exception. I’m not a huge fan of boxed, canned, or frozen food.

Dinner 192

Dinner Christmas Food and Wine Bulk 192