Go Green This Halloween
Prairie Eco-Thrifter
SEPTEMBER 27, 2017
Cut it up, peel it, scrape it, bake it, then put it in the blender. My daughter-in-law came up with this idea, buying bulk pumpkins and bulk flowers. This idea serves well for the younger crew. Eat it by baking the cleaned, salted seed. Use the pulp for pumpkin bread, cookies, pies, soups and more.
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