It’s Frugal Friday: 10/28/16
Family Balance Sheet
OCTOBER 28, 2016
Heat on low for 6-8 hours, or until the chicken is cooked through. Leftovers from the top 3 meals. Don’t let the thought of clearance food scare you, I’ve been buying meat this way for many years and have never had a problem. So we are now in the market for new health insurance. Very tasty! Enough said!
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