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Growing up in the 1950?s

Prairie Eco-Thrifter

You didn’t start eating until everyone was served and seated. Christmas was a one week event – between Dec 25 and Jan. There wasn’t a restaurant on every corner and people didn’t eat out much. Out of season produce, if available at all, was super expensive. 1; not a month long marathon.

Growing 180
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Yakezie Carnival – Credit Cards Edition

Prairie Eco-Thrifter

Broke Professionals : How to Prepare to Give an Effective Presentation – Presenting ideas, products and information is an integral part of being in business. MoneySmartGuides : The Real Cost of Eating Out – I was looking over my budget for the previous month and something stood out.