Thai Kitchen Chinese New Year Giveaway
Nicoles Nickels
JANUARY 24, 2012
Name of Product: Thai Kitchen Products. Add remaining Stir-Fry Sauce and red pepper; toss to coat well. Bake in preheated 425ºF oven 25 to 30 minutes or until chicken wings are golden brown and cooked through, turning and brushing occasionally with reserved Stir-Fry Sauce. Store leftover dip in refrigerator.
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