Baking Pancakes Paper Printable Recipes 
Saving Everyday
OCTOBER 4, 2013
It’s all in the eggs… (Printable recipe and picture tutorial are at the bottom). I also prefer savory over sweet, so fruit or pancakes isn’t what my mouth wants in the morning (with the exception of smoothies). Bake eggs for 10-15 minutes or until set. Bake eggs for 10-15 minutes or until set.
Saving Everyday
DECEMBER 23, 2015
You can replace some of the milk in most recipes with eggnog to give it a mild eggnogy flavor. And thanks to a tip I saw on a cooking show, we now mix it with maple syrup to pour over our pancakes – YUMM-O! I prefer Crisco® oil products in my baking because I’ve used it for years, and it’s a brand I trust.
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