My Freezer Cooking Experience: 30 Meals in 2.5 Hours!
Couponing 101
JUNE 8, 2011
Burrito Beans – 2. Mashed Potatoes – 14 (this was something extra I did to use up some potatoes that I purchased in bulk). Most of the recipes I used were from the Meals in Minutes Cookbook by Sue Gregg. Chicken Wontons – 3. Country Creole Peas ‘n Corn – 2. Peppered Steak – 2.
92 
Let's personalize your content