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Apple Pie Cupcakes with Vanilla Cinnamon Frosting

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And my Pumpkin Cake has been one of the most popular recipes on the blog since I posted it. I just love talking to all the vendors, stocking up on fresh, organic produce and tasting all the unique and delicious foods. Seriously, if you’re ever in Nashville, go out of your way to try these donuts.

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Extra Fudgy Flourless Pumpkin Brownies

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My pumpkin black bean brownies are so rich and fudgy that your guests will never know they’re healthy! Speaking of pumpkin, Healthy Living Made Simple Magazine has some awesome tips for using pumpkin in this month’s issue! One of them suggested using leftover pumpkin pie in smoothies – genius! and its advertiser.