Simple Guide to Canning – Part 2: Terminology and Supplies
Couponing 101
APRIL 10, 2019
If you have been seriously considering canning, you probably have poked around a few websites and maybe even checked out a book or two from the library. Pectin – a natural jelling agent added during the cooking process to guarantee that fruit spread sets up as desired. The following is a guest post by Raising A Family On A Budget.
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