Easy Dinner, Paper, Pizza and Swap

Dijon and Thyme Roasted Pork Loin with Sweet Potatoes & Brussels Sprouts

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MARCH 28, 2018

Remove the pork from the package and dry it with paper towels. Recipe notes: Swap out the vegetables with whatever you like. If you don’t like mustard, you could swap it out for barbecue sauce and make a sweet, barbecue type glaze. Remove the pork from the package and dry it with paper towels. Preheat the oven to 400°F.

Ovens

Ovens Cooking Dinner Paper Towels

Shrimp and Avocado Salad with Zesty Lime Dressing

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JANUARY 15, 2019

Wings, pizza, and are all great, but I crave something light and fresh to go with it – like this shrimp and avocado salad! The beauty of this salad is that you can have the entire thing whipped up in about 15 minutes, and it’s easy to swap some ingredients to suit your tastes. Drain again and let dry on paper towels.

Main Dishes

Main Dishes Cooking Gardening Garden

Frugal Focus

Dijon and Thyme Roasted Pork Loin with Sweet Potatoes & Brussels Sprouts

Shrimp and Avocado Salad with Zesty Lime Dressing

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