Saving Everyday

OCTOBER 9, 2017

If you follow me on Instagram , then you know I’ve never been a fan of gluten-free pasta. Add the green onion and cook 1 minute more. To serve, garnish with the top part of the green onions and some black sesame seeds. Add the green onion and cook 1 minute more. Cook for 2 – 3 minutes or until the veggies are just cooked.

Simple 64

Simple Main Dishes Cooking Green 64

Family Balance Sheet

APRIL 30, 2012

1 red or green bell pepper, sliced into thin strips. 1 red or green bell pepper, sliced into thin strips. In a large skillet, saute the olive oil, garlic, onion, and peppers over medium-low heat until the vegetables are softened, about 5 minutes. become a fan and 'like' FBS on Facebook. Ingredients. 4 large rolls.

Meals 127

Meals Cooking Fans Green 127

Family Balance Sheet

MARCH 4, 2013

Spice it up with a can of fire-roasted tomatoes or tomatoes with zesty green chilies--the varieties now seem endless. I'm the only person in my family who likes heat, so I have to use regular diced tomatoes or the dish will go uneaten. However, if you choose to use uncooked ground meat, your cooking time will be 7-8 hours on low.

Recipes 113

Recipes Cooking Leftovers Frozen 113

Saving Everyday

OCTOBER 16, 2014

I’ve never been a fan of Chicken Tortilla soup. I’m also not a huge fan of cheese. I shouldn’t say I don’t like it, but I do think it’s overused and can sometimes take away from the dish. You could also throw it all in a slow cooker on low for 6-8 hours and skip browning the chicken all together.

Lighting 59

Lighting Main Dishes Nashville Dinner 59

Saving Everyday

JANUARY 10, 2015

I’ve never been a fan of Chicken Tortilla soup. I’m also not a huge fan of cheese. I shouldn’t say I don’t like it, but I do think it’s overused and can sometimes take away from the dish. You could also throw it all in a slow cooker on low for 6-8 hours and skip browning the chicken all together.

Lighting 40

Lighting Main Dishes Nashville Dinner 40