Crispy Baked Wonton Cheese Bites #SmarterTreats
Saving Everyday
OCTOBER 20, 2015
I’m fan of oven-frying and have pretty much perfected it – if I do say so myself. If you’re making a dish for a party holiday or special occasion, be sure to garnish! Press to seal. Press to seal all edges. Press to seal. Press to seal all edges. I don’t know about you, but I despise frying food.
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