What We Ate this Week 01.29.16
Family Balance Sheet
JANUARY 29, 2016
Sunday: We were still snowed in, and thankfully, we had plenty of food. We ate leftover ham & bean soup, kielbasa, and whatever we felt like eating. Tuesday: I made Burrito Bowls using leftovers from Monday night. I roasted the brussel sprouts on the same pan with the pork and they turned out fantastic.
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