Being Environmentally Friendly Saves Money
Prairie Eco-Thrifter
JULY 12, 2011
So instead of menu planning, buying what we need and eating it, we are buying what we feel like, cooking too much and throwing away the rest instead of eating the leftovers. 8.) Grow your own produce. Learn to reduce, reuse recycle everything. are throwing away one fifth of the food we buy each year.
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