article thumbnail

10 Favorite Homemade Baby Food Recipes – to save you money!

Couponing 101

Here are 10 of my favorite homemade baby food recipes (best for 6-12 month olds): 1. This is a great choice when you have an over-abundance of leftover pumpkins in the Fall. Although I like to stick to just whole foods, sometimes a cookie hits the spot and I figure it would for the baby too! Apricot & Banana.

article thumbnail

10 Favorite Homemade Baby Food Recipes – to save you money!

Couponing 101

Here are 10 of my favorite homemade baby food recipes (best for 6-12 month olds): 1. This is a great choice when you have an over-abundance of leftover pumpkins in the Fall. Although I like to stick to just whole foods, sometimes a cookie hits the spot and I figure it would for the baby too! Apricot & Banana.

Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

Chicken, Corn, Kale Soup | Use Up Leftover Chicken!

Saving Everyday

Everyone in my family loves soup, which is awesome considering it is budget friendly, good for you, easy, and a great way to use up leftovers! I threw together this quickie soup last night using leftover chicken and kale! Ingredients: 2 cups leftover chicken. I’m also a foodie, which means I love delicious food !

article thumbnail

5 Homemaking eBooks for Just $7.40

Family Balance Sheet

Easy Homemade: Homemade Pantry Staples for the Busy Modern Family features more than 60 tried-and-true recipes for homemade kitchen staples that can be made with basic ingredients and don’t require a lot of time. by Mandi Ehman. 28 Days to Hope for Your Home by Dana White.

Homemade 127
article thumbnail

Gift Pantry: Homemade Granola

Frugal Luxuries

Painted the clean, dry lids with leftover white spray paint. Then I made up a few batches of homemade granola adapting a basic recipe I found HERE. My most recent project is a delicious, simple, budget~friendly granola/trail mix. I washed and saved the jars from Mike's favorite salsa. Katie LOVES it!)

article thumbnail

I am confused by “restocking” videos

The Frugal Girl

I should add: obviously if you buy bulk foods from a packaging-free/low-packaging store, then it makes sense to put that food into containers. I know at Whole Foods, you used to dispense bulk food into a thin plastic bag, which was clearly not meant for long-term storage. No need to pay for a label.

Video 243
article thumbnail

Meet a Reader | Biker Liz

The Frugal Girl

Oreo Spiderweb cake There, I’d make everything from homemade bread to Steak Diane (seriously – my mom came to visit one time and bought $100 worth of beef tenderloin so I’d have leftovers – at the time, that was like 5lb of tenderloin! These options are usually a LOT less than nearby restaurant food.