Crispy Onion, Bacon, & Blue Cheese Slider Recipe!
Saving Everyday
OCTOBER 17, 2013
They’re cute, easy to eat, and perfect for just about any gathering. My husband made us homeade slider rolls, which were soft and “squishable” – necessary when eating a slider. They are the perfect size and are usually softer than the others. ** Printable recipe at the bottom **. 10 Slider buns.
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