article thumbnail

White Rice And Eggs | Simple & Delicious

Saving Everyday

Since my family loves white rice, I make a batch of my oven-baked rice every week, which is what we used for this recipe. If you’re using leftover rice, add the amount you want to a bowl and microwave for 40 to 60 seconds or until it’s hot. Pro tip: Food prepping allows you to prepare meals like this in minutes.

Simple 52