Extra Fudgy Flourless Pumpkin Brownies
Saving Everyday
DECEMBER 10, 2015
My family regularly requests my black bean brownies , but today I decided to change them up and add some leftover pumpkin puree I saved from Thanksgiving. Since I use pumpkin a lot this time of year, I like to buy it in bulk at Sam’s Club. 1 teaspoon baking soda. 1 teaspoon baking soda. The results were amazing!
40 
Let's personalize your content