Prairie Eco-Thrifter

FEBRUARY 20, 2014

We all know that cooking at home is better for both our physical and fiscal health. I get it, when you get home after a long day, you just want to sit down, relax, and have the food come to you. That last one might sound gross, but it’s actually incredible and adds a lot of nutritional punch to an otherwise bland meal.

Homemade 180

Homemade Food and Wine Cooking Cooking At Home 180

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APRIL 12, 2013

Serve them as a side dish or try tossing an entire pan of roasted veggies with cooked pasta and Parmesan cheese for a quick pasta dish. If you like your vegetables more crisp, just cook them a few minutes less. I almost always have to ask for my vegetables to be cooked more when we eat out. I’m not a professional cook!

Ovens 94

Ovens Recipes Cooking Reynolds 94

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JANUARY 9, 2013

Bring to a simmer and let cook for about 20 or until the kale is tender. I’m not a professional cook! Just a regular gal who loves cooking and loves food! If you are new to the site, my cooking is focused on two things. Cost and nutrition. Ingredients: 2 cups leftover chicken. 1 can fire roasted tomatoes.

Leftovers 63

Leftovers Trader Joes Used Friends And Family Sale 63

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MARCH 21, 2013

Our conversation went like this: Him: “I’ll cook dinner tonight honey” Me: “Ok great! That sounds good” (gag…but being the sweet wife I am, I just appreciated that he was cooking). Directions: Cook the pasta according to the package. Cook the pasta according to the package.

Recipes 74

Recipes Cooking Bread Wellness 74

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FEBRUARY 15, 2013

Bring to a boil, turn down to low, and cook for 4-5 hours or until the beans are tender. You may need to add water if it gets too thick while it’s cooking. I’m not a professional cook! Just a regular gal who loves cooking and loves food! If you are new to the site, my cooking is focused on two things.

Recipes 66

Recipes Budget Budgeting Cooking 66