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White Rice And Eggs | Simple & Delicious

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They’re a fantastic source of protein and nutrients that can be enjoyed any time of the day. White rice and eggs is one of my go-to dishes when I don’t feel like cooking but still want something that feels like comfort food. It’s an excellent use for leftover rice and a great opportunity to use up leftovers.

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How To Revive Stale Potato Chips & Avoid Waste!!

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I’ll eat leftovers for days before I’ll throw them away and re-use everything I can. Chips rarely go stale in our house, so I was pretty bummed when I found that a whole bag of my favorite Trader Joe’s baked chips had gone stale.

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How To Revive Stale Potato Chips & Avoid Waste!!

Saving Everyday

I’ll eat leftovers for days before I’ll throw them away and re-use everything I can. Chips rarely go stale in our house, but when I found that nearly a whole bag of my favorite Trader Joes’s baked chips had gone stale, I was instantly bummed (there’s not much you can do to repurpose stale chips).

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Breakfast Bowl Recipe With 38 Grams Of Protein

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This dish came together because I was trying to find a way to use up the rest of my kale, and I loved the texture it added. It cooks in one pan, it’s easy to swap out the ingredients with whatever you’ve got, and most importantly, it’s delicious! I’m using curly kale, but use whatever green you like.

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Oven Roasted Potatoes | Quick, Easy, & Healthy

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If you need a quick and easy side dish to add to your repertoire, this is just what you’re looking for! And olive oil is one of the most heart-healthy oils you can use. We’re Italian, so I’ve always used olive oil, but now we go through copious amounts of it! Pin This To Pinterest. Oven Roasted Potatoes.

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