How to Make Homemade Chicken Stock on the Stove Top | Kitchen Economics Link-Up
Family Balance Sheet
APRIL 6, 2011
Homemade chicken stock is an easy way to stretch your grocery dollar, especially when you buy your whole chicken at your buy price. My buy and stock-up price is.79/lb. Stir well and place in freezer containers. Will last about one week in the refrigerator and 3 months in the freezer. Do not be alarmed.
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