Make-Ahead Sausage Egg & Cheese “McMuffins”
Saving Everyday
OCTOBER 4, 2013
I also prefer savory over sweet, so fruit or pancakes isn’t what my mouth wants in the morning (with the exception of smoothies). So, as easy as this recipe is, I have no excuse for not having these in my freezer at all times! Preheat oven to 400. Wrap each one in wax paper, tape, and freeze in a freezer bag.
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