Menu Plan 7/4 – 7/10
Couponing 101
JULY 5, 2011
Whole Wheat Chocolate Chip Oatmeal Pancakes (I made another big batch of these recently.). Lunches: Leftovers. Pasta Parmesan (tripling this for a meal swap) , Salad, Garlic Bread. Breakfasts: Scrambled Eggs with Cheese, Toast with Homemade Jelly (we’ll eat this most mornings). Scrambled Eggs, Bacon, Fresh Fruit.
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