Menu Plan 6/27 – 7/3
Couponing 101
JUNE 27, 2011
Lunches: Leftovers. Snacky Lunch” – Yogurt, nuts, cheese, fruit, crackers, etc. Cook Out for 4th of July. We love them!). Eggs in a Nest (or “in a basket – what do you call them?). PB&J, Sliced Carrots, Yogurt. Grilled Chicken Salad. Turkey & Cheese Sandwiches, Chips, Fresh Fruit.
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