What We Ate This Week on a Budget 02.06.15
Family Balance Sheet
FEBRUARY 6, 2015
My intent is twofold: to hold me accountable with our grocery spending and to give some ideas and insight into how we eat on a budget. So I went to the local apple orchard and took advantage of their end of season apple sale and made 12 more quarts–that should carry us until spring. I’ll share the recipe next week.
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