Saving Everyday

DECEMBER 1, 2023

Since my family loves white rice, I make a batch of my oven-baked rice every week, which is what we used for this recipe. If making rice from scratch, make my foolproof baked rice or use a rice cooker to keep things quick and easy. Crack the eggs into a small dish before adding them the pan. Crispy rice. Need I say more?

Simple 52

Simple Leftovers Cooking Recipes 52

Saving Everyday

MARCH 28, 2018

For even easier cleanup, line the baking sheet with a couple of layers of aluminum foil. Preheat the oven to 400°F. Spray the baking sheet with nonstick cooking spray and place the pork in the middle. Place the baking sheet on the middle rack of the oven and bake for 30 minutes or until the internal temperature reaches 135°.

Ovens 58

Ovens Cooking Dinner Paper Towels 58

Saving Everyday

NOVEMBER 16, 2023

My oven-baked rice is part of my weekly food prep. Swap the chicken out for whatever meat you have. I used my oven-baked rice to make this bowl. These are perfect for meal prep, lunch, or dinner! Ingredients You’ll Need Chicken. We used rotisserie chicken, but use any protein you have.

Leftovers 52

Leftovers Meals Re-use Recipes 52

For the Mommas

OCTOBER 23, 2015

I swapped my regular pasta sauce for the Bertolli Riserva Sauce in the Balsamic Vinegar with Caramelized Onions flavor. Sprinkle with mozzarella cheese and place in oven. Bake at 375 degrees for 20-25 minutes. Try it for yourself at the Bertolli Riserva tasting events at select stores from 10/23-10/25. TasteBertolliRiserva.

Bertolli 40

Bertolli Recipes Swap Ralphs 40