What We Ate this Week on a Budget 11.06.15
Family Balance Sheet
NOVEMBER 6, 2015
This Week’s Dinners: Saturday: We went out for dinner to celebrate my oldest daughter’s tenth birthday. Wednesday: Chicken, Potatoes, and Carrots leftovers from Tuesday night. Thursday: To celebrate my husband’s birthday, I made Pasta with Clams and Fresh Tomatoes. Want to lower your grocery bill?
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