Go Green This Halloween
Prairie Eco-Thrifter
SEPTEMBER 27, 2017
Cut it up, peel it, scrape it, bake it, then put it in the blender. Compost it by cutting it up and putting it on the pile. Eat it by making pulp from the meat (avoid the skin and the stringy stuff inside). Use the pulp for pumpkin bread, cookies, pies, soups and more.
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