Day 13: How to Batch Cook Ground Meat & Sausage
Family Balance Sheet
MAY 13, 2016
Or, I cook the entire larger package of meat and divide equally and freeze in 1 – 2 cup portions. Your saving money by buying the larger packs, but the second option also saves so much time, because you are eliminating a step when it’s time to make dinner. If cooking sausage, remove the casings before putting in the pan.
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