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Frugal Friday 12.02.16

Family Balance Sheet

What We Ate this Week: Sunday: Using leftover turkey & gravy, I made Turkey & Waffles , steamed vegetable. Monday: Tacos, fruit. I browned both packs at once and added 3 cans of black beans, water, and my homemade taco seasoning. Thursday: Leftover Turkey & Noodle soup and grilled cheese sandwiches.

Frugal 100