How To Re-use Common Items
Prairie Eco-Thrifter
NOVEMBER 26, 2012
Last weekend my grown son was home for our autumn family picnic. Plastic containers from sliced lunch meat are great for leftover vegetable or casserole servings. Glass jars can be used for jelly and canning things like pickles. I pulled out our Coleman water jug and his chin fell on the floor. That thing predates me!”
235 
Let's personalize your content