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OCTOBER 20, 2015

While we love everything about a traditional holiday meal, we cook big family meals all year long, so the idea of doing appetizers just sounded fun! Plus, it’s a good way to try a variety of different foods without getting too full. I don’t know about you, but I despise frying food. Non-stick cooking spray.

Baking 40

Baking Ovens Press Cooking 40

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JANUARY 20, 2014

As much as I love to cook, baking is just not my thing. I’m more of a “little of this, little of that” kinda cook. He bakes me bread, and I get to have fun making new recipes with it! However, I love it cooked and actually prefer it that way. I buy my roasted garlic off the olive bar at Whole Foods.

Baking 45

Baking Recipes Lays Ovens 45

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JUNE 1, 2015

When the temps hit 80 and above, my husband craves foods that keep him cool. I know a lot of husbands that are meat and potatoes kind of guys and there is nothing with that, but I feel pretty lucky to have a guy that shares my love of food and will try just about anything! printable recipe follows post).

Trader Joes 40

Trader Joes Food and Wine Recipes Green 40

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FEBRUARY 9, 2015

He likes Italian food, but he doesn’t love ricotta cheese. So to keep us both happy, I created this recipe using ricotta, but added lots of veggies and meat so that it was hearty enough for him. If you want to try them (and I highly encourage you to), check out all the amazing recipes on the Red Gold website.

Recipes 40

Recipes Main Dishes Cooking Baking 40

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FEBRUARY 13, 2015

Eggs, basil, spinach, tomatoes, and Parmesan cheese cooked to perfection in less than 15 minutes. If I had to choose one food that I would never want to live without, it would be eggs…or maybe pasta…or dark chocolate. I just threw them right in the oven while the eggs cooked, but that’s totally optional.

Baking 40

Baking Ovens Main Dishes Recipes 40

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OCTOBER 4, 2013

I’ve been wanting make homemade egg “McMuffins” for a while now, but couldn’t find the perfect vessel to cook the eggs. It’s all in the eggs… (Printable recipe and picture tutorial are at the bottom). I do not like fast food. I do NOT like fast food and avoid it at all costs.

Making 73

Making Paper Towels Ovens Freezers 73

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DECEMBER 10, 2015

Check out this article for more ideas on how to use your holiday food leftovers! My obsession with pumpkin began a few years ago when I realized that it’s not only a nutritional powerhouse, but it’s also incredibly versatile and can be used in both sweet and savory recipes. Preheat your oven to 350 degrees Fahrenheit.

Chocolate 40

Chocolate Leftovers Baking Ovens 40

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NOVEMBER 9, 2015

I just love talking to all the vendors, stocking up on fresh, organic produce and tasting all the unique and delicious foods. In my opinion, the best apples for baking are all of the above, because they hold their texture well and don’t get grainy when cooked. No one in my family loves cooked apples by themselves.

Cupcakes 40

Cupcakes Trader Joes Cake Desserts 40