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White Rice And Eggs | Simple & Delicious

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White rice and eggs is one of my go-to dishes when I don’t feel like cooking but still want something that feels like comfort food. It’s an excellent use for leftover rice and a great opportunity to use up leftovers. Don’t let the simplicity of this dish fool you. Cook the egg however you like.

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Easy Tuna Pasta Salad | High Protein Recipe

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He was a great cook, and his tuna pasta salad was something I always looked forward to. Most people think of a pasta salad as a side dish, but this qualifies as a complete meal for me. Most ingredients are cheap pantry staples, making this an extremely affordable dish! Several of the ingredients can be swapped out.

Recipes 52
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Chicken Protein Bowls + Tips & Variations

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Meal bowls are also a great way to use leftovers and random ingredients with endless variations. Most people struggle with leftovers, and this is a perfect way to turn them into a completely different meal ! Cooked chicken, beef, and shrimp are perfect. Leftover ground beef, steak, pork – anything goes!

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Dijon and Thyme Roasted Pork Loin with Sweet Potatoes & Brussels Sprouts

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It cooks very quickly and has a mild flavor that goes well with so many other things. For this meal, I chose a Smithfield All Natural Boneless Loin Filet because it cooks up in about the same amount of time as everything else. The secret to a perfect sheet pan dinner is using ingredients that cook in the same amount of time.

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Ultra Creamy Mac ‘n Cheese with Sausage & Green Chilis

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Since my family also loves sausage, I decided to swap the usual protein that I add to macaroni and cheese for Hillshire Farm® Polska Kielbasa. Start by adding the pasta to a pot of boiling water and cooking it al dente which means “firm to the bite”. Cook the sausage over medium-high heat for about five minutes or until nicely browned.

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