How I Scored 16 lbs. of Meat for Just $17.20
Family Balance Sheet
SEPTEMBER 18, 2015
At the same time I discovered Ina Garten roasting a chicken on the Food Network. What You Need to Know about Marked Down Meat: The meat is typically marked down because it is near the use by date or the store has too much of a product and it needs to be cleared out, as was probably the case with the Perdue chickens.
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