101 Ways to Use Vinegar – the Magic Elixir
Prairie Eco-Thrifter
OCTOBER 25, 2011
Easter Eggs – mix vinegar with water and food dye, place hard boiled eggs in mixture and let them soak. Increase calcium absorption from food by adding a little vinegar to the recipe – the acetic acid in the vinegar liquifies the bones and shells allowing them to be better absorbed. Remove and wipe the loosened food away.
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