Dijon and Thyme Roasted Pork Loin with Sweet Potatoes & Brussels Sprouts
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MARCH 28, 2018
The secret to a perfect sheet pan dinner is using ingredients that cook in the same amount of time. They’re delicious! Remove the pork from the package and dry it with paper towels. In a small bowl, mix the sauce ingredients and brush it over the pork, making sure to use it all. Preheat the oven to 400°F.
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