Koupon Karen
JANUARY 26, 2024
It involves roasting or baking a complete meal on a single sheet pan in the oven, allowing for a hands-off cooking approach that brings out rich flavors. Season everything with olive oil, salt, pepper, and any other desired herbs before baking in a preheated oven. You can use fresh, frozen, or leftover vegetables.
Saving Everyday
NOVEMBER 28, 2023
Shopping in the bulk bins or at the deli counter allows you to buy smaller portions of ingredients, which is perfect for single-serving meals. This way, you can get just the amount you need, saving money and preventing leftover ingredients from going to waste. My oven-baked rice is on regular rotation in our house.
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Saving Everyday
MAY 27, 2024
Recommended Equipment Ceramic Bowls Nakiri Knife Ceramic Nonstick Pan Variations Want to bulk up this healthy breakfast bowl recipe? These single-serve bowls are a great way to use up small amounts of food and leftovers. Depending on the type of sausage you’re using, fresh or frozen, you may have to adjust the cooking time.
For the Mommas
NOVEMBER 8, 2015
You can also use the stoneware in the oven or microwave. Purchase fruits, vegetables and meats in bulk at the Farmer’s Market or on sale at the grocery store at a discount price, and seal the extra in a Seal-a-Meal bag as a meal or a single serving for future use. Great for preserving those Thanksgiving leftovers!
Saving Everyday
DECEMBER 10, 2015
One of them suggested using leftover pumpkin pie in smoothies – genius! Check out this article for more ideas on how to use your holiday food leftovers! My family regularly requests my black bean brownies , but today I decided to change them up and add some leftover pumpkin puree I saved from Thanksgiving. 1 cup pumpkin puree.
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