The Frugal Girl

SEPTEMBER 13, 2023

If you’re freezing something like nuts, seeds, or flour, then of course this is not a problem; those things don’t expand much at all when they’re frozen. But if your jar contents are water-based, then they’re definitely going to expand. Do you need to use wide-mouth jars?

Food 201

Food Freezers Food Waste Re-use 201

Saving Everyday

DECEMBER 1, 2023

They’re a fantastic source of protein and nutrients that can be enjoyed any time of the day. It’s an excellent use for leftover rice and a great opportunity to use up leftovers. Rice – This is an excellent use for leftover rice, but any rice will work. The garnishes are optional but highly recommended!

Simple 52

Simple Leftovers Cooking Recipes 52

Prairie Eco-Thrifter

APRIL 7, 2013

Of course, there are some tasks that you should leave for the spring. Even re-organizing the garage can leave you with a chill. Many households take spring cleaning as an opportunity to repaint, hang photographs and picture frames, and re-organize art. For example, cleaning your gutters is not pleasant in the cold of the winter.

Cleaning 221

Cleaning Appliances Donation Organic 221

Savings Corner

DECEMBER 24, 2023

As you might expect, certain franchises are more expensive to start than others — and you may need a larger investment if you’re opening a location in a popular market, like a large city. These can include your personal finances, such as net worth, available capital and credit score, as well as industry and management experience.

Real Estate 52

Real Estate Buy Buying Finance 52

Saving Everyday

JULY 2, 2023

With the exception of a good old-fashioned tomato sandwich, this Tangy Tomato Dressing is my new favorite way to use them! When you make your own, you’re in control of what goes in it and can add as much or as little of each ingredient as you like. Drizzle over greens, grilled protein, or use in pasta salads. Seasonings.

Recipes 52

Recipes Food and Wine Salad Dressing Wine 52

Saving Everyday

OCTOBER 10, 2017

They’re packed with wholesome and nutritious ingredients to fuel your body, give you energy, and keep you satisfied! It’s what I use in my pumpkin spice crunchy granola bars, which are 100% yummy and taste like Fall. They’re easy, healthy, and you can pack a lot of nutrition into one little bar.

Ovens 58

Ovens Press Baking Snacks 58

Saving Everyday

SEPTEMBER 20, 2022

There are tons of options, and it’s a great way to use up herbs that are getting ready to spoil. For this recipe, I used rosemary, sage, basil, and tarragon, but here are a few more ideas. Use as much as you want, but don’t go crazy all at once. Salt: We are using unsalted butter to control the salt.

Making 52

Making Zest Recipes Re-use 52