Freezers Leftovers Menu Planning Thankful 
The Frugal Girl
FEBRUARY 2, 2024
Sunday This was the day I had the squash soup/homemade crouton combo, in an effort to clean out my freezer. I got a bowl of ramen (with an extra soy-marinated egg, thank you very much) and Zoe got a sushi burrito. Tuesday We had too many leftovers in the fridge (happens in a jiffy with just two people!), so we worked on those.
The Frugal Girl
SEPTEMBER 15, 2023
What We Ate Saturday I ate dinner with a friend, and Zoe had leftover pizza when she got back from work. Tuesday Leftover chicken in a sandwich form for me, ramen for Zoe after her work shift. Thank goodness that costly long-distance phone calls are a thing of the past! Monday I picked up a rotisserie chicken from Safeway.
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.
Saving Cents With Sense
SEPTEMBER 5, 2013
Getting Started: Menu Planning Basics. An easy fix to the meal scramble and wonder of what to put on the table, is the option of menu planning. Meal Planning can be done in many different ways and customized to however your family eats. Menu Planning Basics. The question of “What’s for dinner?”
Couponing 101
JUNE 13, 2011
Thanks to my Freezer Cooking Week , I have quite a few meals in my freezer right now. I will be planning to eat one or two per week and will be continuing to swap one meal per week with friends. We also purchased a 40 lb case of chicken from Zaycon Foods so we’ll be processing all of that for the freezer this week.
The Frugal Girl
NOVEMBER 24, 2023
We did Thankful Thursday on Thanksgiving, and today we’re doing WIS, WWA on Black Friday. Monday I had a free frozen pizza from Safeway sitting in my chest freezer, so that’s what we ate! Friday We’ve got leftovers, so that’s probably what we will eat tonight. Rolls > turkey.
Family Balance Sheet
JANUARY 28, 2022
There’s a reason why menu planning is #1 on this list. When I plan a menu, my spending is generally under control. When I don’t plan, I make multiple trips to the store, eat out too often, and most certainly blow our budget. Designate one night a week as “raid the fridge’ night to get rid of leftovers.
Family Balance Sheet
FEBRUARY 15, 2019
There’s a reason why menu planning is #1 on this list. When I plan a menu, my spending is generally under control. When I don’t plan, I make multiple trips to the store, eat out too often, and most certainly blow our budget. Designate one night a week as “raid the fridge’ night to get rid of leftovers.
Expert insights. Personalized for you.
130 
Let's personalize your content