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What We Ate this Week 02.12.16

Family Balance Sheet

This Week’s Dinners: Saturday: Cheese burgers, fries, steamed broccoli, and homemade applesauce. We had chicken wings, turkey nachos, guacamole, cheese and crackers, and cookie sundaes. I browned meat, using my homemade taco seasoning and layered chips, meat, cheese, chopped onions, and tomatoes on a large rimmed baking sheet.

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What We Ate This Week on our Budget 04.03.15

Family Balance Sheet

I browned 2 pounds of ground turkey, added my homemade taco seasoning , 2/3 cup water, and a can of drained and rinsed black beans. Wednesday: I used leftover taco meat from Monday night to make Burrito Bowls. Wednesday: I used leftover taco meat from Monday night to make Burrito Bowls. Would you like to lower your grocery bill?

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