Krispy Kreme Trip – Day 1
Nicoles Nickels
JANUARY 27, 2013
The plant we saw had large vats where they hold things and storage of the dry ingredients. You do 2 doughnuts at a time and stick them onto these metal spindles, press in and boom, the filling squirts into them. I love that it’s a top secret thing and so protected. The picture above is in the commissary inside the plant.
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