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WIS, WWA | one more week of phoning it in

The Frugal Girl

What We Ate Saturday I picked up a pizza from Domino’s. Sunday Zoe ate some leftover pizza and I made myself a green salad topped with chicken. Tuesday Zoe and I had an appointment to go to, an errand to run, and then we picked out a Christmas tree, so we opted to stop for some fast food. Busy, busy, busy. $14

Phones 195
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WIS, WWA | Island Eats

The Frugal Girl

What I Spent I’m just skipping this section because I have spent way more on food than normal this week! I will be frugal on food when we get home, but notttttt this week. ? We got some frozen pizzas. Thursday Leftover tacos. Friday I don’t know what the plan is. Tuesday So green!

Hawaii 194
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WIS, WWA | Last one before school

The Frugal Girl

Zoe got off of work at 8:30 so she just got a fast food chicken sandwich. Sunday I remember that Zoe ate a frozen French bread pizza. To back up: Zoe wasn’t feeling well, so I offered to bake a frozen pizza for her. So that’s when I switched to the French bread pizza for Zoe. But I burnt that thing so badly.

Leftovers 214
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WIS, WWA | all Safeway

The Frugal Girl

Sunday Leftover sandwiches; they’re great reheated in the toaster oven on the air-fryer setting. I never had room for a toaster oven at my other house, but I do really like having one here, especially for reheating things or making two-person servings of food. Wednesday Leftover chicken quesadillas.

Safeway 205
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WIS, WWA | a new year of grocery shopping!

The Frugal Girl

Shelley joined us for our viewing of Emma Sunday Zoe had a friend get-together for New Year’s Eve, and they all ate pizza. Thursday Zoe picked up some fast food for herself after work, and I ate some random stuff from the fridge (leftover pasta and some butternut squash soup , plus a grilled cheese sandwich).

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Menu Plan 7/4 – 7/10

Couponing 101

Here is our menu plan for the week! Eggs in a Nest (my current favorite food!). Lunches: Leftovers. Homemade Pizza. For more Menu Plans visit I’m an Organizing Junkie! Menu Plan 7/4 – 7/10 is a post from Couponing 101. Scrambled Eggs, Bacon, Fresh Fruit. Grilled Chicken Salad.

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Menu Plan 6/13 – 6/19

Couponing 101

I will be planning to eat one or two per week and will be continuing to swap one meal per week with friends. We also purchased a 40 lb case of chicken from Zaycon Foods so we’ll be processing all of that for the freezer this week. Lunches: Leftovers. Homemade Pizza, Salad. Ham, Egg, and Cheese Breakfast Burritos.