Freezers Green And Frugal Leftovers Menu Plans 
The Frugal Girl
JANUARY 26, 2024
I’ve done some freezer scrounging to come up with things to eat, so…yay for using up what’s on hand. I’ve done some freezer scrounging to come up with things to eat, so…yay for using up what’s on hand. The post WIS, WWA | largely from the freezer appeared first on The Frugal Girl.
The Frugal Girl
MARCH 1, 2024
What I Spent I went into this week with absolutely no menu plan…I was just winging it all week long and still, we didn’t eat out at all. Monday I found a package of chicken tenderloins in the freezer, so I thawed them and then seasoned and sauteed half of them. I also made a green salad.
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The Frugal Girl
OCTOBER 20, 2023
What I Spent This week I stopped in at Lidl and I bought a pretty large container of greens. And I am proud to say that I have single-handedly eaten almost the entire container, largely by eating a bowl of greens with my breakfast. <3 Sunday Pulled pork from the freezer, on buns, with fruit on the side.
The Frugal Girl
SEPTEMBER 29, 2023
Monday I made a pot of clam chowder , which we ate with sauteed broccoli and some cheese bagels from the freezer. Tuesday Zoe was out with a friend, so I put my PJ pants on, watched a bunch of assigned lab videos, and ate leftover soup for dinner. Wednesday I had lab from 5:30-9:30, so it was Zoe’s turn to eat leftover soup!
The Frugal Girl
AUGUST 25, 2023
In a separate pan, sauteed a sliced green pepper, added some chopped kale, and threw in the last half of a tomato I had (chopped first). Then I stirred in the cooked couscous along with some red pesto from Aldi, and topped it with the last of a bag of mozzarella from the freezer. Let’s see. at Lidl $12 at Dominos So, $69.50
The Frugal Girl
OCTOBER 6, 2023
Monday Lisey’s last night here; I grilled chipotle chicken kebabs , which we ate on a green salad with the cilantro-lime sauce as a dressing. Tuesday Zoe had some pizza leftovers, and I ate leftover salad, but this time I dumped the last crumbs from a Doritos bag on my salad, and that was 10/10. I cleaned up my room.
The Frugal Girl
JANUARY 5, 2024
Monday I’d gotten a loaf of cinnamon bread out of the freezer on New Year’s Eve day, so I used some of that on Monday to make French toast, which we ate with whipped cream and berries. I think I might be better off buying a bag of salad greens and then adding my own toppings. appeared first on The Frugal Girl.
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